Sunday, October 19, 2008

Breakfast Egg Casserole

I normally do not like egg casseroles but this one I absolutely fell in love with when I made it for a ward activity.  Probably because of all the cheese and butter. 

1/2 c. butter
10 eggs
1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
7 oz. green chilies
2 c. cottage cheese (1 pt.)
1 pound of shredded cheddar cheese

Melt butter-put in 9 x 13 pan.  Beat eggs, add flour, powder, salt and beat.  Add chilies and cheeses and mix.  Pour into pan.  Bake at 350 degrees for 45-55 mins or when knife inserted comes out clean.  

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