1 8oz. cream cheese, softened
1/2 c. butter, softened
1/4 tsp. vanilla
3/4 c. powder sugar
2 Tbsp. brown sugar
3/4 c. mini chocolate chips
3/4 c. chopped pecans
Beat cream cheese, butter, and vanilla until fluffy. Gradually add sugars. Stir in chips. Chill 2 hours. Form into ball and roll in pecans. Wrap and chill 1 hour. Serve with chocolate graham crackers and/or honey graham sticks.


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